Methods for determining suitability of coconut sap for preparation of jaggery,sugar and golden syrup
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Methods for determining suitability of coconut sap for preparation of jaggery,sugar and golden syrup
Samarajeewa, U.
;
Wijeratne, M.C.P.
URI:
http://cri.nsf.ac.lk//handle/1/4143
Date:
1979
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COCOQ-30(3-4)-72.pdf
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